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Banana Split Cake
JoAnn Cherrico from Glen Burnie, Md. says: It only takes about 20 minutes to make, and everyone gets a great treat. It tastes like a banana split without the icecream.
Prep Time: 20 minutes
Cook Time: 5 minutes
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Ingredients:
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- 2 cups crumbled graham crackers
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- 20 oz can crushed pineapple (drained)
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Directions:
Mix graham crackers and 1 stick margarine together, and mash firmly in bottom of 9x13 pan. Bake 350 - 5 minutes. Cool. mix 2 sticks margarine, eggs and 10x sugar by mixer until fluffy. Spread over graham cracker crust. Place bananas sliced lengthwise on mixture add pineapple on bananas spread cool whip on top add cherries and nuts. |
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