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German Pancake
Vicki Slattery from Jacksonville, Florida says: Families favorite for Sunday brunch.
Prep Time: 15 min
Cook Time: 10 min
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Ingredients:
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- 2 tbsp. melted butter - set aside
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- 2 tbsp. butter - soft - set aside
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Directions:
Mix everything together except 2 tbsp melted butter and 2 tbsp soft butter. Preheat oven 450 (needs to be hot) Put iron skillet in oven for about 10 minutes. Rub the 2 tbsp of soft butter all over inside of skillet, using all 2 tbsp. Pour mixture into skillet, and bake for 8 to 10 minutes. Serve in skillet. Toppings: 2 tbsp melted butter 1/2 of squeezed lemon, for juice 2 -3 tbsp powdered sugar or: 2 tbsp melted butter and honey to taste
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